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MSRP$155.99
Our price $124.99
Price matching available
color: black
Quantity
Free shipping & returns
Estimated arrival
Free standard shipping: 11/16 - 11/27
Want it by 12/24?
We recommend ordering by 12/6.

Paring knives come in a variety of lengths. This one is our 4-in. Shun Classic Paring Knife and it's perfect for any paring task—as well as cutting small foods, such as garlic cloves or ginger, against a cutting board. The extra length of this knife makes it easy to peel and trim even larger fruits and vegetables, such as extra-large potatoes or apples. The Shun Classic Paring Knife is quite simply a kitchen essential.

Features:

  • A larger paring knife preferred by some cooks
  • Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge each side
  • 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
  • D-shaped ebony Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
  • Full composite tang for light weight and perfect balance
Materials: VG-MAX cutting core, 68 micro layers of Damascus cladding. PakkaWood
Origin: Japan
Care Instructions: Handwash with gentle soap, rinse and dry immediately.
Dimensions: 3.1 x 16 x 1.2 in.
Brand: Shun
Shipping Method: Ground Shipping
Return Policy: This product can be exchanged or returned for up to 90 days after delivery. See details

Paring knives come in a variety of lengths. This one is our 4-in. Shun Classic Paring Knife and it's perfect for any paring task—as well as cutting small foods, such as garlic cloves or ginger, against a cutting board. The extra length of this knife makes it easy to peel and trim even larger fruits and vegetables, such as extra-large potatoes or apples. The Shun Classic Paring Knife is quite simply a kitchen essential.

Features:

  • A larger paring knife preferred by some cooks
  • Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge each side
  • 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
  • D-shaped ebony Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
  • Full composite tang for light weight and perfect balance

Paring knives come in a variety of lengths. This one is our 4-in. Shun Classic Paring Knife and it's perfect for any paring task—as well as cutting small foods, such as garlic cloves or ginger, against a cutting board. The extra length of this knife makes it easy to peel and trim even larger fruits and vegetables, such as extra-large potatoes or apples. The Shun Classic Paring Knife is quite simply a kitchen essential.

Features:

  • A larger paring knife preferred by some cooks
  • Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge each side
  • 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
  • D-shaped ebony Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
  • Full composite tang for light weight and perfect balance

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